Vegetarian Lentil Soup

IngredientsLentils (35%), sauce [processed cheese (cheese 32.7%, skimmed milk, quark, cream, emulsifying salts: E339, E450, E452; dry whey, dry skimmed milk), carrots, cream, rapeseed oil, wheat flour, potato starch, onions, salt, parsley, lemon pepper (black pepper, acidity regulator: citric acid, onions, sugar, lemon juice powder)], potatoes, green peas.AllergensContains: Milk, GlutenMay contain traces of: Eggs, Soy, Celery, Mustard, Sesame, Other Cereals.Manufactured and packaged in a facility that processes these allergens.